Spring Lentil Salad

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Freshen up your lunch routine with our Spring Lentil Salad recipe, straight from the Pero Family Farms kitchen! With our washed and ready-to-eat English Peas, along with lentils, walnuts, red onion, and feta cheese, this salad is packed with protein, fiber, and flavor. 😍 Plus, the bright and zesty orange honey vinaigrette ties it all […]

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Veggie Orzo Salad with Goat Cheese

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This Warm Veggie Orzo Salad is the perfect way to keep you feeling full and satisfied all day long. Packed with healthy and flavorful ingredients like Mini Sweet Pepper Rings, English Peas, and cubed Butternut Squash, and topped with creamy goat cheese, this isn’t your average salad. The tangy red wine vinegar dressing adds the […]

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Easy Peasy Peas

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Even little chefs can help with this simple recipe! Straight from our Pero family kitchen, this recipe for our Easy Peasy Peas is perfect for cooking with kids. Packed full of cheese, bacon and our Mini Sweet Peppers, this dish makes eating vegetables even more delicious.  

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