Spring Harvest Mafalda Pasta
Hop into flavor with this Spring Harvest Mafalda Pasta! Crafted with Pero Family Farms Asparagus and English Peas, this vibrant dish is a refreshing twist on your classic pasta salad that can be served hot or cold. Tossed with fresh basil, zesty lemon juice, aromatic garlic, and parmesan cheese, it’s the perfect side for any […]
Read MoreSheet Pan Shrimp Fried Rice
Sheet Pan Shrimp Fried Rice that keeps things simple, flavorful, and weeknight-friendly. 🍤🍚 Start with cooked rice, toss it onto a sheet pan with Pero Family Farms Vegetable Medley and English Peas, then top with juicy shrimp. Drizzle with sesame oil and soy sauce, bake until everything comes together, and finish with green onions and […]
Read MoreGarden Vegetable Flatbread
Get ready to dive into a garden of flavors with Pero Family Farms Garden Vegetable Flatbreads! Get the family together and create edible artwork! Feel free to share your flatbread creations with us by sending us a picture. We’d love to see what you come up with!
Read MoreSpring Lentil Salad
Freshen up your lunch routine with our Spring Lentil Salad recipe, straight from the Pero Family Farms kitchen! With our washed and ready-to-eat English Peas, along with lentils, walnuts, red onion, and feta cheese, this salad is packed with protein, fiber, and flavor. 😍 Plus, the bright and zesty orange honey vinaigrette ties it all […]
Read MoreVeggie Orzo Salad with Goat Cheese
This Warm Veggie Orzo Salad is the perfect way to keep you feeling full and satisfied all day long. Packed with healthy and flavorful ingredients like Mini Sweet Pepper Rings, English Peas, and cubed Butternut Squash, and topped with creamy goat cheese, this isn’t your average salad. The tangy red wine vinegar dressing adds the […]
Read MoreMac n’ Peas
Nothing screams comfort food like mac and cheese! We added fresh English Peas, cracker crumbs, and parsley to elevate this creamy classic.
Read MoreVegetable Slaw Spring Rolls
If you’re looking for something fun to make with the family that doesn’t involve cooking, you have to try these Vegetable Slaw Spring Rolls! The rice paper may look intimidating at first but with a little practice you’ll be rolling in no time. Stuffed with Pero Family Farms Vegetable Slaw, English Peas, and Mini Sweet […]
Read MoreSweet Pepper & Citrus Peas
Best served chilled, these Mini Sweet Pepper & Citrus Peas bring any plate to life with bright notes of orange, lemon and mint.
Read MoreStrawberry-Mint Peas
Get your fruits and veggies in one quick and easy side dish! These Strawberry-Mint Peas fit the bill with just the right blend of sweet, fresh, and savory.
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