English Peas

Get ready to dive into a garden of flavors with Pero Family Farms Garden Vegetable Flatbreads! Get the family together and create edible artwork! Feel free to share your flatbread creations with us by sending us a picture. We'd love to see what you come up with!

Freshen up your lunch routine with our Spring Lentil Salad recipe, straight from the Pero Family Farms kitchen! With our washed and ready-to-eat English Peas, along with lentils, walnuts, red onion, and feta cheese, this salad is packed with protein, fiber, and flavor. 😍 Plus, the bright and zesty orange honey vinaigrette ties it all together for a perfect balance of sweet and tangy. Whether you're in the mood for a light lunch or a satisfying side dish, this recipe is sure to hit the spot. What's your favorite Spring salad?

This Warm Veggie Orzo Salad is the perfect way to keep you feeling full and satisfied all day long. Packed with healthy and flavorful ingredients like Mini Sweet Pepper Rings, English Peas, and cubed Butternut Squash, and topped with creamy goat cheese, this isn't your average salad. The tangy red wine vinegar dressing adds the perfect amount of zing to the dish.

Nothing screams comfort food like mac and cheese! We added fresh English Peas, cracker crumbs, and parsley to elevate this creamy classic.

If you’re looking for something fun to make with the family that doesn’t involve cooking, you have to try these Vegetable Slaw Spring Rolls! The rice paper may look intimidating at first but with a little practice you’ll be rolling in no time. Stuffed with Pero Family Farms Vegetable Slaw, English Peas, and Mini Sweet Peppers these spring rolls are fresh, colorful, and full of flavor!

Best served chilled, these Mini Sweet Pepper & Citrus Peas bring any plate to life with bright notes of orange, lemon and mint.