Mediterranean One Pan Penne

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Ready to take your taste buds on a Mediterranean adventure? TRY THIS Mediterranean Broccoli Penne is a pasta dish that’s not only full of flavor but also loaded with Pero Family Farms’ recipe-ready veggies that make prep time a breeze!👌🏼🌟 This colorful and nutritious meal is perfect for busy weeknights when you want something quick […]

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Hummus & Vegetable Board

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Get in on the latest food trend with our homemade Hummus & Vegetable Board. A fresh, delicious, and healthy spin on the viral “butter board”, featuring Pero Family Farms Fresh Broccoli. Perfect for any occasion, whether it’s a casual get-together or a special event, this insta-worthy spread will be sure to impress your guests

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Lobster Broccoli Souffle

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Nothing says “I love you” like a fancy dinner for two! Impress your special someone with this mouthwatering Lobster Broccoli Soufflé. The fresh, succulent lobster paired with the creamy and cheesy broccoli soufflé will make for a culinary experience you won’t forget!

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Mini Farmhouse Frittatas

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If you’re looking for a quick and easy (not to mention, healthy!) breakfast for the week, put these Mini Farmhouse Frittatas on your to-do list this weekend. Loaded with fresh veggies and packed with protein, they’re the perfect solution for those busy mornings.

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Broccoli Christmas Tree Appetizer

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This festive Broccoli Christmas Tree appetizer is a fun way to get the whole family involved in healthy eating during the holiday season. With just a few ingredients, you’ll have an impressive centerpiece that’ll even make Santa think twice about those cookies!

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Broccoli Cheddar Quiche Bites

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Looking for a quick and easy back-to-school breakfast? These Broccoli Cheddar Quiche Bites made with fresh Pero Family Farms Broccoli Florets and Mini Sweet Pepper Rings will help keep your morning routine running smooth! What are some of your breakfast favorites?

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Italian Veggie Pasta Salad

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Your next BBQ isn’t complete without this Italian Veggie Pasta Salad! We elevated a classic using Pero Mini Sweet Peppers and Vegetable Medley, tossed in a tangy Italian dressing. What twist do you add to pasta salad?

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