recipe
Zucchini Bread
flavor profile | savory, sweet
Our Zucchini Veggie Spirals make fresh, mouthwatering Zucchini Bread easier than ever!
PREP TIME
START TO FINISH
SERVINGS
What you need
Ingredients
2 ½ cups Pero Family Farms Zucchini Veggie Spirals
2 ¼ cups all-purpose flour
1 cup brown sugar
1 cup white sugar
1 cup vegetable oil
3 eggs
2 tsp. vanilla
1 ½ tsp. cinnamon
1 tsp. baking soda
1 tsp. baking powder
¼ tsp. salt
What you need
Let’s Get Started
Directions
- In a large mixing bowl add the eggs, sugar, oil, cinnamon, salt and vanilla- mix well.
- Next add the baking soda, baking powder and flour and mix well.
- To finish add the Zucchini Veggie Spirals and mix well.
- Preheat the oven to 350°F.
- Spray your standard bread pan with non-stick spray and fill half way with the bread mixture.
- Cook for 30 minutes or until a toothpick comes out of the center dry.
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