recipe
Sushi
flavor profile | light, refreshing
RECIPE TIP: Add Fresh Pero Family Farms® Green Beans to your sushi rolls for some extra crunch!
PREP TIME
START TO FINISH
SERVINGS
What you need
Ingredients
1oz. sushi grade tuna
1 cup of sushi rice, cooked
1 nori sheet
1 tbsp. Rice wine vinegar
3 Pero Family Farms Snipped green beans
What you need
Let’s Get Started
Directions
- Using a bamboo roller place plastic wrap on top and place the rice evenly along 1 edge in a tea drop shape.
- Press the tuna and green beans into the rice and gently wrap over.
- Cut the tear drop shaped roll in half and place on the nori sheet with the 2 thin edges touching.
- Gently roll both sides of the nori to the center and press the ends in.
- Slice into ½” pieces and serve with your favorite sushi condiments.
Find pero family farms products near you.
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