recipe

Sunny n’ Sweet Eggs

flavor profile | Sweet, Crunchy

Here’s to the perfect brunch! Our Sweet n’ Sunny eggs, sure to brighten any morning!

PREP TIME

START TO FINISH

SERVINGS

What you need

Ingredients

1 cup Pero Family Farms Mini Sweet Peppers, sliced into rings

1 cup kale, shredded


3 eggs


1 tbsp. Italian Seasoning


1 tbsp. olive oil


Salt and pepper, to taste

What you need

 

Let’s Get Started

Directions

  • Heat a skillet to medium-high temperature and add olive oil.
  • Next, add the eggs, then kale, and Mini Sweet Peppers.
  • Cook for 3-5 minutes or until the eggs and vegetables are cooked to your desired texture.
  • Serve and enjoy!

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