recipe

Spring Vegetable Pinwheels

flavor profile | savory
These bite-sized Spring Vegetable Pinwheels are best served with a side of sunshine and a cool breeze! A perfect lunch to enjoy outside with friends and family.

PREP TIME

START TO FINISH

SERVINGS

What you need

Ingredients

1 cup Pero Family Farms Mini Sweet Peppers, sliced into rings

1 cup Pero Family Farms Green Beans, blanched

8oz. cream cheese, softened

1 ½ tbsp. everything but the bagel seasoning

4 8” flour tortillas

What you need

 

 

 

Let’s Get Started

Directions

  • In a small bowl, mix together the cream cheese and everything but the bagel seasoning.
  • Spread the cream cheese mixture evenly on each flour tortilla.
  • Place 4 green beans in the center of the tortilla.
  • Place Mini Sweet Pepper rings on both sides of the green beans.
  • Starting from the edge of the tortilla, roll the tortilla tightly, applying even pressure as you roll.
  • Repeat the above steps for all of the tortillas.
  • Place the finished rolls into the refrigerator for 1 hour.
  • Cut the rolls into 1” slices and arrange on a platter to serve.
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