recipe

Snap Pea & Quinoa Confetti Salad

flavor profile | fresh

This Snap Pea and Quinoa Confetti Salad is the perfect addition to any summer BBQ. Ready in just 10 minutes, the bright flavors and colors come together with the help of Pero’s recipe-ready vegetables! What’s your favorite salad for summer?

PREP TIME

START TO FINISH

SERVINGS

What you need

Ingredients

8oz. Pero Family Farms Sugar Snap Peas, lightly blanched and halved

2 cups quinoa, cooked

½ cup roasted pepitas

½ cup Pero FamilyFarms Mini Sweet Peppers, seeded and diced

½ cup black beans

¼ cup red onion, diced

Salt and pepper, to taste

1 tbsp. cilantro (optional garnish)

 

Honey Lime Dressing Ingredients

1 tbsp. lime juice

1 tbsp. olive oil

½ tbsp. honey

What you need

 

Let’s Get Started

Directions

  • In a large mixing bowl add the quinoa, Sugar Snap Peas, pepitas, Mini Sweet Peppers and black beans.
  • In a small bowl mix together the ingredients for the Honey Lime Dressing.
  • Pour the Honey Lime Dressing over the salad.
  • Mix well and season with salt and pepper.
  • Garnish with fresh cilantro (optional) and serve.
Green-Brean-Wanton-Bites_
Find pero family farms products near you.