recipe

Fresh Fall Harvest: Sheet Pan Green Beans

flavor profile | savory 

Our sheet pan green beans are so easy, yet so delicious and healthy! This recipe is a great dish for the holidays or any day, and so easy to prepare. It’s sure to become a favorite in your home! 

PREP TIME

START TO FINISH

SERVINGS

What you need

 

Ingredients

12 oz. Pero Family Farms Green Beans

2 cups Pero Family Farms Cubed Butternut Squash

1 cup Pero Family Farms Mini Sweet Peppers, diced

1 ½ tbsp. olive oil

1 tbsp. fresh sage, chopped

Salt and pepper to taste

what you need 

Let’s Get Started

 

Directions

Preheat oven to 400⁰F.

  • In a medium bowl, add the Green Beans, Butternut Squash and Mini Sweet Peppers. Drizzle with olive oil, and season with salt and pepper, to taste.
  • Mix well.
  • Next, place the vegetables evenly on a large baking sheet.
  • Place the vegetables in the oven and roast for 25 minutes or until the vegetables are cooked to your desired texture.
  • Sprinkle fresh sage over the vegetables before serving.

ENJOY!

sheet-pan-green-beans
Find pero family farms products near you.