recipe

Sheet Pan Asparagus à l’Orange

flavor profile | savory

Feeling fancy? Whip up this easy Sheet Pan Asparagus à l’Orange for your next dinner party and instantly elevate your meal! Our fresh, recipe-ready veggies make dinner time a breeze.

PREP TIME

START TO FINISH

SERVINGS

What you need

Ingredients

8oz. Pero Family Farms Trimmed Asparagus

½ cup orange juice

3 orange slices

1 tbsp. olive oil

1 tbsp. corn starch

Salt and pepper, to taste

What you need

 

 

 

Let’s Get Started

Directions

  • Preheat the oven to 400⁰F.
  • Place the Asparagus evenly on a sheet pan.
  • Drizzle olive oil evenly over the Asparagus.
  • In a small bowl, mix the cornstarch and orange juice together.
  • Pour the mixture over the Asparagus.
  • Place the orange slices evenly on top of the asparagus.
  • Season with salt and pepper, to taste.
  • Place the pan in the oven and roast for 10 minutes or until the Asparagus is cooked to your desired texture.
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