recipe

Pickled Green Beans

flavor profile |crunchy

Pickled Green Beans–a summertime favorite around here! When pickled, our fresh and crunchy Green Beans are a refreshing snack for summer and easy to make!

PREP TIME

START TO FINISH

SERVINGS

 

What you need

Ingredients

12oz. Pero Family Farms Green Beans

4 cups water

4 mason jars

1 cup white vinegar

½ cup sugar

1 cup bell pepper, sliced into thin strips

½ cup pickling seasoning

½ cup red onion, sliced thin

¼ cup garlic, minced

¼ cup dill weed

1 tbsp. salt

1 tbsp. pepper

What you need

 

Let’s Get Started

Directions

  • Bring the water, vinegar, sugar, garlic, peppers and pickling spice to a boil.
  • Place 3oz. of green beans and a dill week sprig in each Mason Jar.
  • Carefully pour the hot liquid over the beans and seal.

 

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