recipe

Korean BBQ Broccoletti  

flavor profile |crunchy, sweet

Keep grilling fun with our fresh and tender Broccoletti! These Korean BBQ Lettuce Wraps are an easy weeknight dinner and they also serve as a great appetizer for the neighborhood BBQ!

PREP TIME

START TO FINISH

SERVINGS

 

What you need

Ingredients

10oz.Pero Family Farms Broccoletti

1 cup white rice, cooked

1 cup pineapple, cut in small pieces

3-4 romaine lettuce leaves

½ cup radish, cut in rounds

½ cut carrots, shredded

½ cup bean sprouts

½ cup red onion, sliced thin

½ cup Korean BBQ sauce 

¼ cup cucumbers, diced

 

Korean BBQ sauce

½ cup BBQ sauce

1 ½ tbsp. teriyaki sauce

1 tbsp. green onions, sliced thin

1 tbsp. lime juice

½ tbsp. sesame seeds

1 tsp. crushed red pepper

What you need

 

Let’s Get Started

Directions

  • Place an equal amount of rice in each lettuce leaf.
  • Lightly grill the broccoletti and pineapple on medium heat, lightly baste with Korean BBQ sauce.
  • Place the broccoletti and pineapple on the rice then add the radish, carrots, red onion, bean sprouts and cucumber.
  •  Drizzle remaining sauce over the top and serve.

 

 

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