recipe
Korean BBQ Broccoletti
flavor profile |crunchy, sweet
Keep grilling fun with our fresh and tender Broccoletti! These Korean BBQ Lettuce Wraps are an easy weeknight dinner and they also serve as a great appetizer for the neighborhood BBQ!
PREP TIME
START TO FINISH
SERVINGS
What you need
Ingredients
10oz.Pero Family Farms Broccoletti
1 cup white rice, cooked
1 cup pineapple, cut in small pieces
3-4 romaine lettuce leaves
½ cup radish, cut in rounds
½ cut carrots, shredded
½ cup bean sprouts
½ cup red onion, sliced thin
½ cup Korean BBQ sauce
¼ cup cucumbers, diced
Korean BBQ sauce
½ cup BBQ sauce
1 ½ tbsp. teriyaki sauce
1 tbsp. green onions, sliced thin
1 tbsp. lime juice
½ tbsp. sesame seeds
1 tsp. crushed red pepper
What you need
Let’s Get Started
Directions
- Place an equal amount of rice in each lettuce leaf.
- Lightly grill the broccoletti and pineapple on medium heat, lightly baste with Korean BBQ sauce.
- Place the broccoletti and pineapple on the rice then add the radish, carrots, red onion, bean sprouts and cucumber.
- Drizzle remaining sauce over the top and serve.
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