recipe

Italian Veggie Pasta Salad

flavor profile | savory

Your next BBQ isn’t complete without this Italian Veggie Pasta Salad! We elevated a classic using Pero Mini Sweet Peppers and Vegetable Medley, tossed in a tangy Italian dressing. What twist do you add to pasta salad?

PREP TIME

START TO FINISH

SERVINGS

What you need

Ingredients

12oz. Pero Family Farms Vegetable Medley, lightly blanched

2 cups rotini pasta, cooked

1 cup mozzarella pearls

1 cup Pero Family Farms Mini Sweet Pepper Rings

½ cup black olives, sliced

½ cup salami, chopped

½ cup of your favorite Italian dressing

¼ cup parmesan cheese, shredded

2 tbsp. Italian parsley

Salt and pepper, to taste

What you need

 

Let’s Get Started

Directions

  • Add all ingredients to a large mixing bowl.
  • Mix well.
  • Season with salt and pepper, to taste.
  • Serve chilled.
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