recipe
Italian Veggie Pasta Salad
flavor profile | savory
Your next BBQ isn’t complete without this Italian Veggie Pasta Salad! We elevated a classic using Pero Mini Sweet Peppers and Vegetable Medley, tossed in a tangy Italian dressing. What twist do you add to pasta salad?
PREP TIME
START TO FINISH
SERVINGS
What you need
Ingredients
12oz. Pero Family Farms Vegetable Medley, lightly blanched
2 cups rotini pasta, cooked
1 cup mozzarella pearls
1 cup Pero Family Farms Mini Sweet Pepper Rings
½ cup black olives, sliced
½ cup salami, chopped
½ cup of your favorite Italian dressing
¼ cup parmesan cheese, shredded
2 tbsp. Italian parsley
Salt and pepper, to taste
What you need
Let’s Get Started
Directions
- Add all ingredients to a large mixing bowl.
- Mix well.
- Season with salt and pepper, to taste.
- Serve chilled.
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