Harvest Crunch Salad
Flavor Profile | SAVORY
Healthy meals should be easy! This simple Harvest Crunch Salad is full of fresh veggies to fuel your busy day. Perfect for a quick lunch or a dinner side dish, you’ll love this delicious recipe.
10 MINUTES
PREP TIME
20 MINUTES
Total TIME
2-4 SERVES
SERVINGS
What You Need
Ingredients
- 4oz. Pero Family Farms Snipped Green Beans
- 4oz. Pero Family Farms Zucchini Veggie Spirals
- 2oz. Pero Family Farms Mini Sweet Peppers
- 1 cup baby spinach
- ¼ cup walnuts, chopped
- ¼ cup goat cheese, crumbled
- 1 ½ tbsp. white balsamic vinegar
- 1 tbsp. olive oil
- Salt and pepper, to taste
What You Need
Lets Get Started
Directions
- In a large mixing bowl, start with baby spinach.
- Top with Snipped Green Beans, Zucchini Veggie Spirals, and Mini Sweet Peppers.
- Add walnuts and goat cheese, mix thoroughly.
- Drizzle in oil and vinegar, along with salt and pepper, to your desired taste.
- Toss gently and serve!
Get More Recipes
Visit this recipe page:
https://www.perofamilyfarms.com/recipe/harvest-crunch-salad/
