Veggie Burger

Flavor Profile | Savory

Calling all Veggie Burger fans! We have perfected the ultimate Summer recipe loaded with fresh Pero Family Farms Vegetable Slaw, Butternut Squash, and Mini Sweet Peppers. Light the grill and cook with confidence, knowing the whole family will approve!

5 MINUTES
PREP TIME
15 MINUTES
Total TIME
4-6 SERVES
SERVINGS

What You Need

Ingredients
  • 2 cups Pero Family Farms Vegetable Slaw
  • 1 ½ cup quinoa, cooked
  • ½ cup Pero Family Farms Mini Sweet Peppers, chopped
  • ½ cup Pero Family Farms Butternut Squash, cubed
  • 2 eggs
  • ¾ cup almond flour
  • ½ cup black beans, drained
  • Salt and pepper, to taste
  • 1 cup bread crumbs

What You Need

Organic Vegetable Slaw
Mini Sweet Peppers
Butternut Squash

Lets Get Started

Directions
  1. Heat grill to medium temperature.
  2. In a large mixing bowl, add the vegetable slaw, quinoa, Mini Sweet Peppers, butternut squash, black beans, eggs, flour, bread crumbs, salt and pepper.
  3. Mix well.
  4. Next, form ½” thick patties.
  5. Lightly brush the patties with olive oil and place onto grill.
  6. Cook for 3 minutes on each side.
Get More Recipes

Visit this recipe page:
https://www.perofamilyfarms.com/recipe/veggie-burger/

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