Seafood and Veggie Spiral Pasta

Flavor Profile | SAVORY

Looking for last minute Valentine’s Day ideas!? This delicious gourmet Seafood and Veggie Spiral Pasta is the perfect recipe for a dinner for two!

 

5 MINUTES
PREP TIME
15 MINUTES
Total TIME
2 SERVES
SERVINGS

What You Need

Ingredients
  • 10oz. Pero Family Farms Zucchini Veggie Spirals
  • 6 Jumbo Shrimp
  • 8 Mussels
  • 2 Crab claws
  • ½ cup Grape Tomatoes
  • ¼ cup dry white wine
  • 1 ½ tbsp. butter
  • ½ tbsp. garlic, minced
  • 6 sprigs of fresh thyme, for garnish
  • 1 lemon, cut into wedges
  • Salt and pepper, to taste

Lets Get Started

Directions
  1. Heat a large sauté pan to medium high temperature.  Add the butter and garlic to the pan and cook for 30 seconds or until garlic is fragrant.
  2. Next, add all of the seafood to the pan.  Pour wine over the seafood and allow to cook for 2-3 minutes.
  3. Add the Zucchini Veggie Spirals and grape tomatoes to the pan and season with salt and pepper, to taste.  Cook for 1-2 more minutes or until the seafood is cooked completely.
  4. Serve in a large bowl and garnish with fresh thyme and lemon wedges.
Get More Recipes

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https://www.perofamilyfarms.com/recipe/seafood-and-veggie-spiral-pasta/

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