Pumpkin & Coconut Tortellini Soup
Flavor Profile | Savory
SILKY, SAVORY, and SPICED just right for the holidays! The perfect trio to describe our Pumpkin & Coconut Tortellini Soup. Grab a bowl, throw on your favorite sweater, and get cozy.
5 MINUTES
PREP TIME
13 MINUTES
Total TIME
4 SERVES
SERVINGS
What You Need
Ingredients
- 12oz. Pero Family Farms Vegetable Medley
- 1 15 oz. can coconut milk
- 2 cups vegetable stock
- 1 cup pumpkin puree
- 1 cup cheese tortellini, cooked
- 1 tbsp. fresh sage, chopped
- 1 tsp. pumpkin spice
- ½ tsp. salt and pepper
- Garnish with pepitas
What You Need
Lets Get Started
Directions
- In a large pot, add the vegetable stock, vegetable medley and pumpkin puree.
- Stir together and cook on high temperature for 3 minutes.
- Next, lower the heat to medium and add the coconut milk, tortellini, sage, pumpkin spice, salt and pepper.
- Cook for 5 minutes or until the vegetables are cooked to your desired texture.
Get More Recipes
Visit this recipe page:
https://www.perofamilyfarms.com/recipe/pumpkin-coconut-tortellini-soup/
