Penne Primavera

Flavor Profile | Savory

This Penne Primavera is a delicious and healthy meal that’s full of Pero Family Farms fresh Vegetable Medley and tender pasta. Finished off with a simple sauce and topped with parmesan cheese, this easy meal will quickly become a family favorite.

Total TIME

What You Need

  • 12oz. Pero Family Farms Vegetable Medley
  • 6oz. Pero Family Farms English Peas
  • 3 cups of cooked penne pasta
  • ½ cup Parmesan cheese, grated
  • ½ cup red onion, thinly sliced
  • 1 tbsp. garlic, minced
  • 1 tbsp. Italian seasoning
  • 1 tbsp. fresh parsley, chopped
  • 1 tbsp. olive oil
  • Salt and pepper, to taste

What You Need

Organic Vegetable Medley
English Peas

Lets Get Started

  1. Heat a large sauté pan with olive oil to medium-high temperature.
  2. Add the vegetable medley and peas to the pan.
  3. Cover and cook for 2 minutes.
  4. Next, add the garlic and onion.
  5. Cook for 1 more minute or until the vegetables reach your desired texture.
  6. Add the Italian seasoning, ½ the parmesan cheese and the cooked pasta to the pan.
  7. Mix well.
  8. Sprinkle the other ½ of the cheese and parsley on top before serving.
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