Mini Sweet Pepper Breakfast Flight

Your new breakfast obsession just took flight. Try this Mini Sweet Pepper Breakfast Flight—our veggie-forward twist on the viral trend! Featuring 4 flavorful fillings:

🥔 Hashbrowns & Ham
🍳 Scrambled Eggs & Cheese
🍌 Peanut Butter, Granola & Banana, Topped with Honey
🍓 Yogurt & Mixed Berries

It’s easy, colorful, and totally customizable—perfect for back-to-school mornings, brunch boards, or a fun way to get kids in the kitchen.

7 MINUTES
PREP TIME
12 MINUTES
Total TIME
2-4 SERVES
SERVINGS
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What You Need

Ingredients

8oz. Mini Sweet Peppers, cut in half, seeds and ribs removed

1 ½ cup cooked shredded potatoes
½ cup cooked ham, cut in small cubes

2 eggs, scrambled
½ cup cheddar cheese, shredded

8oz. Mini Sweet Peppers, cut in half, seeds and ribs removed
1 ½ cup peanut butter
½ cup granola
1 medium banana, sliced into rounds
Drizzle of honey

1 ½ cup Greek yogurt
½ cup mixed berries
1 tbsp. cinnamon

Lets Get Started

Directions
  1. Place each set of ingredients into a halved Mini Sweet Pepper
  2. Arrange onto platter and serve
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Visit this recipe page:
https://www.perofamilyfarms.com/recipe/mini-sweet-pepper-breakfast-flight/

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