Italian Green Beans
Flavor Profile | Savory
A simple and delicious side dish recipe, these Italian Green Beans are quickly blanched and tossed with grape tomatoes, red onions, and a healthy splash of olive oil.
5 MINUTES
PREP TIME
10 MINUTES
Total TIME
4-6 SERVES
SERVINGS
What You Need
Ingredients
- 12oz. Pero Family Farms Snipped Green Beans, blanched
- 1 cup grape tomatoes, halved1
- ½ tbsp. red onion, diced1
- ½ tbsp. fresh basil, thinly sliced
- 1 tbsp. olive oil1 tsp. Italian seasoning
- Salt and pepper, to taste
What You Need
Lets Get Started
Directions
- Add all of the ingredients to a large mixing bowl and mix well.
- Taste and adjust seasoning, as needed.
- This recipe can be served hot or cold.
- To serve heated, add the ingredients to a large sauté pan and cook for 2 minutes over medium-high heat.
Get More Recipes
Visit this recipe page:
https://www.perofamilyfarms.com/recipe/italian-green-beans/
