English Pea Cauliflower Side Dish
Flavor Profile | MINTY
This English Pea Cauliflower Side Dish is filled with crunch and color! We’ve added a yogurt mint dressing to our dish for a burst of freshness!
5 MINUTES
PREP TIME
15 MINUTES
Total TIME
2 SERVES
SERVINGS
What You Need
Ingredients
- 6oz. bag Pero Family Farms English Peas, cooked
- 1 cup Pero Family Farms Cauliflower Florets, thinly sliced and steamed
- 4-5 Radishes, thinly sliced
- 1 tbsp. Fresh Mint Leaves, minced
Yogurt Mint Dressing
- 1 tbsp. Lemon Juice
- ½ tsp. Lemon Zest
- ¼ cup Plain Yogurt
- 4 tbsp. Fresh Mint, minced
- ¼ tsp. Garlic Powder
- 2 tbsp. Extra Virgin Olive Oil
- Salt and pepper, to taste
What You Need
Lets Get Started
Directions
- Cook the English Peas using the instructions on the back of the bag.
- Allow the peas to cool in a medium bowl.
- Next, add the cauliflower florets and radishes to the bowl.
MINT YOGURT DRESSING
- Add all the ingredients into a bowl.
- Adjust your salt and pepper to taste and whisk everything very well together.
- Dress the vegetables and carefully mix it all together.
- Serve and garnish with fresh minced mint leaves.
Get More Recipes
Visit this recipe page:
https://www.perofamilyfarms.com/recipe/english-pea-cauliflower-side-dish/
