Butternut Veggie Spirals Carbonara

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Pasta night takes on a whole new meaning with our Butternut Veggie Spirals, in this delicious Carbonara pasta recipe! Its all the yummy flavors without the carbs!

 

5 MINUTES
PREP TIME
10 MINUTES
Total TIME
2-4 SERVES
SERVINGS

What You Need

Ingredients
  • 10oz. Pero Family Farms Butternut Veggie Spirals
  • 1 egg, beaten
  • ½ cup vegetable stock
  • ½ cup Pero Family Farms English Peas
  • ½ cup parmesan cheese, shaved
  • ¼ cup radicchio, cut into thin pieces
  • ¼ cup cilantro, chopped
  • ½ tbsp. garlic, minced
  • Salt and pepper to taste

Lets Get Started

Directions
  1. Preheat a large sauté pan to medium high temperature.
  2. Add the butternut veggie spirals, English peas, garlic, and vegetable stock to the pan. Cook for 2 minutes.
  3. Next, add the egg and parmesan cheese and remove from the heat. Mix well.
  4. Add the radicchio, cilantro, and salt and pepper to taste. Mix well and serve.
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https://www.perofamilyfarms.com/recipe/butternut-veggie-spirals-carbonara/

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