recipe
Poke Bowl
flavor profile | Savory
Add our fresh veggies to your Tuna Poke Bowl for a fresh and crunchy dish!
PREP TIME
START TO FINISH
SERVINGS
What you need
Ingredients
1 cup Pero Family Farms Organic Vegetable Slaw
½ cup sushi grade tuna, cut into small cubes
½ cup sushi rice (sticky rice)
4 Pero Family Farms Organic Snipped Green Beans
½ Pero Family Farms Mini cucumber, sliced into thin rounds
¼ cup edamame
ASIAN VINAIGRETTE
½ cup soy sauce
1 tbsp. rice wine vinegar
1 tbsp. lime juice
½ tbsp. sesame oil
1 tbsp. sesame seeds
What you need
Let’s Get Started
Directions
- Place the rice in the bottom of a medium bowl, then add the vegetable slaw, cucumber, green beans and edamame.
- Place the tuna on top and drizzle with the Asian Vinaigrette.
Find pero family farms products near you.
Latest from the Blog
Plant-Based Butternut Squash Tacos
Tuesday’s are for tacos! We’ve created a delicious recipe that everyone can enjoy, Plant-Based Butternut Squash Tacos. These tacos are filled with so much flavor and crunch and are so easy to prepare! We’ve done the dicing for you with our already washed and ready to...
