Grilled Green Beans & Berries

flavor profile | crunchy, sweet
This light and refreshing side is healthy – with just a touch of sweetness. Quick and easy to prepare, everyone will love this delicious recipe.




What you need


12oz. Pero Family Farms Snipped Green Beans

1 cup strawberries, sliced

1 ½ tbsp. white balsamic vinegar

1 tbsp. olive oil

1 tbsp. fresh mint, thinly sliced

Salt and pepper to taste

What you need
Green Beans
Let’s Get Started


  • Preheat your grill to a medium-high heat.
  • Load a grill pan up with green beans and set it on your grill. (If you don’t have a grill pan handy, use a sheet of tin foil!).
  • Drizzle olive oil over the green beans, and season to taste with salt and pepper.
  • Allow the beans to grill for about 3 minutes, or until the beans reach your desired texture.
  • Remove from heat and add grilled green beans to a large mixing bowl.
  • Add the strawberries, white balsamic vinegar and mint. Mix well and serve!
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