Veggie Burger
Flavor Profile | Savory
Calling all Veggie Burger fans! We have perfected the ultimate Summer recipe loaded with fresh Pero Family Farms Vegetable Slaw, Butternut Squash, and Mini Sweet Peppers. Light the grill and cook with confidence, knowing the whole family will approve!
5 MINUTES
PREP TIME
15 MINUTES
Total TIME
4-6 SERVES
SERVINGS
What You Need
Ingredients
- 2 cups Pero Family Farms Vegetable Slaw
- 1 ½ cup quinoa, cooked
- ½ cup Pero Family Farms Mini Sweet Peppers, chopped
- ½ cup Pero Family Farms Butternut Squash, cubed
- 2 eggs
- ¾ cup almond flour
- ½ cup black beans, drained
- Salt and pepper, to taste
- 1 cup bread crumbs
What You Need
Lets Get Started
Directions
- Heat grill to medium temperature.
- In a large mixing bowl, add the vegetable slaw, quinoa, Mini Sweet Peppers, butternut squash, black beans, eggs, flour, bread crumbs, salt and pepper.
- Mix well.
- Next, form ½” thick patties.
- Lightly brush the patties with olive oil and place onto grill.
- Cook for 3 minutes on each side.
Get More Recipes
Visit this recipe page:
https://www.perofamilyfarms.com/recipe/veggie-burger/
